Hong Kong and Singapore have banned certain products from popular Indian spice brands MDH and Everest due to the presence of cancer-causing chemicals. Samples of these products tested positive for ethylene oxide, a dangerous pesticide unsuitable for human consumption. The ban comes after Hong Kong’s Center for Food Safety detected the pesticide in various pre-packaged spice-mix products. The move highlights concerns over food safety and underscores the need for stringent quality control measures to protect consumer health.
Hong Kong and Singapore Ban MDH and Everest Spices Over Cancer Concerns
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